The Best Peanut Butter Cake Mix Cookies recipe: Soft, Sweet, and So Easy!
These peanut butter cake mix cookies are the perfect quick and easy treat for any occasion! With just a few pantry staples like cake mix, peanut butter, eggs, and butter, you can create soft, chewy cookies in under 30 minutes. The recipe is simple, customizable, and budget-friendly, making it ideal for both beginner bakers and busy schedules.
Equipment
- Mixing bowl
- baking sheet
- Parchment Paper or Silicone Baking Mat
Ingredients
- 1 box yellow cake mix 15.25 oz
- 1 cup peanut butter
- 2 large eggs
- ½ cup unsalted butter softened
Optional
- ½ cup chocolate chips
- ¼ cup crushed peanuts
- ½ tsp vanilla extract
Instructions
Step 1: Preheat and Prepare
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.
Step 2: Mix the Ingredients
- In a large mixing bowl, combine the yellow cake mix, peanut butter, eggs, and softened butter. Stir until everything is well incorporated and the dough comes together.
Step 3: Shape the Dough
- Scoop about 1 tablespoon of dough and roll it into a ball. Place the dough balls onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each dough ball slightly with a fork or your fingers.
Step 4: Bake to Perfection
- Bake in the preheated oven for 10–12 minutes, or until the edges are golden and the centers are set. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
